Curated Exhibition Tour “Antwerp a la Carte”
Guided tour led by Leen Beyers (MAS Museum). Capacity: 20.
8 Aug – 16 Oct 26, Mumbai, Brussels, Antwerp
@edibleconfluence
Guided tour led by Leen Beyers (MAS Museum). Capacity: 20.
Guided tasting tour, supermarket safari
Edible Beauty bar by Kaye Winwood and Nuala Clooney
Public presentations and demonstrations.
Flower Tasting Bar, walking lunch by Gatam’s Samenloop.
Public lecture
Workshop facilitated by Alok Nandi. Hosted by University of Antwerp. Capacity: 40.
Project by Daniel Elkayam
Moderated by Ghina Bazzi with invited speakers and Q&A. Capacity: 60
Networking with artistic performance by Martina Fiorito
Rapid artist presentations, open access
Belonging artwork, artist films and five-course dinner