PANEL – Reclaiming the Narrative: The Intellectual Rights of Food
October 14 @ 2:00 pm – 3:00 pm
Who owns a food story—and who has the right to tell it? This panel explores cultural ownership, heritage, appropriation and the intellectual rights surrounding food, examining how recipes, traditions and culinary knowledge travel across communities, cultures and generations. Moderated by Ghina Bazzi (BE)Speakers include Chris Bryssinckx (BE), Daphne Aalders (BE), Maureen Duru (BE), Caroline Huyghe (BE). Followed by an audience Q&A.