PANEL – Future of City Food Environments
October 15 @ 4:00 pm – 5:00 pm
How can cities create healthier, more sustainable and connected food environments? This panel explores urban agriculture, neighbourhood food initiatives and community-led models, examining how local action can reshape the way food is produced, accessed and shared in our cities. Moderated by Caroline Huyghe (BE). Speakers include Bram Van Hove, coordinator Stadsakker and Rico, cooperative neighbourhood store. Followed by an audience Q&A.